ToDo - Revision history

Des at 12:57, 23 January 2024

2024-01-23T12:57:53Z

← Older revision		Revision as of 12:57, 23 January 2024
Line 82:		Line 82:
	\|Create diary function (with alerts?)		\|Create diary function (with alerts?)
	\|Not Started		\|Not Started
	\|-
	\|
	\|
	\|}		\|}
	*		*

2024-01-23T12:57:39Z

← Older revision		Revision as of 12:57, 23 January 2024
Line 79:		Line 79:
	\|Create PIGS / PIMS documentation		\|Create PIGS / PIMS documentation
	\|Not Started		\|Not Started
			\|-
			\|Create diary function (with alerts?)
			\|Not Started
			\|-
			\|
			\|
	\|}		\|}
	*		*

2024-01-23T11:55:59Z

Add visitor policy to hygeine plan

← Older revision		Revision as of 11:55, 23 January 2024
Line 75:		Line 75:
	\|-		\|-
	\|Add detail to process flow		\|Add detail to process flow
	\|~~In progress~~		\|Complete
	\|-		\|-
	\|Create PIGS / PIMS documentation		\|Create PIGS / PIMS documentation

2024-01-23T11:50:16Z

← Older revision		Revision as of 11:50, 23 January 2024
Line 71:		Line 71:
	\|		\|
	\|-		\|-
			\|Include visitor policy in hygeine policy
	\|		\|
	\|
	\|-		\|-
	\|		\|Add detail to process flow
	\|		\|In progress
			\|-
			\|Create PIGS / PIMS documentation
			\|Not Started
	\|}		\|}
	*		*

2024-01-23T11:48:25Z

2024-01-23T11:47:54Z

2024-01-22T15:16:13Z

2024-01-22T14:37:12Z

← Older revision		Revision as of 14:37, 22 January 2024
Line 20:		Line 20:
	\|Complete		\|Complete
	\|-		\|-
	\|Allergen policy - ~~Done~~		\|Allergen policy
	\|Bottle sterilising procedure ~~- Done~~		\|Complete
			\|-
			\|Bottle sterilising procedure
			\|Complete
	\|-		\|-
	\|Bottling procedure		\|Bottling procedure
	\|		\|
	\|-		\|-
	\|Cleaning procedure ~~- Done~~		\|Cleaning procedure
	\|		\|Complete
	\|-		\|-
	\|Glass/ sharp plastic policy		\|Glass/ sharp plastic policy
Line 38:		Line 41:
	\|		\|
	\|-		\|-
	\|Market stall procedure - To be confirmed		\|Market stall procedure
	\|		\|To be confirmed
	\|-		\|-
	\|Outgoing goods procedure		\|Outgoing goods procedure
Line 45:		Line 48:
	\|-		\|-
	\|Personal hygiene policy		\|Personal hygiene policy
	\|		\|In progress
	\|-		\|-
	\|Pest control procedure		\|Pest control procedure
	\|		\|In progress
	\|-		\|-
	\|Stock control		\|Stock control
Line 60:		Line 63:
	\|-		\|-
	\|Training		\|Training
	\|		\|In progress
	\|-		\|-
	\|Vinegar manufacturing procedure		\|Vinegar manufacturing procedure

2024-01-22T14:35:21Z

← Older revision		Revision as of 14:35, 22 January 2024
Line 9:		Line 9:
	\|-		\|-
	\|Add Plans - Site Plans		\|Add Plans - Site Plans
	\|~~Unstarted~~		\|Complete
	\|-		\|-
	\|Include Cleaning Recording page into Wiki		\|Include Cleaning Recording page into Wiki

2024-01-22T14:33:59Z

← Older revision		Revision as of 14:33, 22 January 2024
Line 27:		Line 27:
	\|-		\|-
	\|Cleaning procedure - Done		\|Cleaning procedure - Done
			\|
	\|-		\|-
	\|Glass/ sharp plastic policy		\|Glass/ sharp plastic policy
Line 48:		Line 49:
	\|Pest control procedure		\|Pest control procedure
	\|		\|
			\|-
	\|Stock control		\|Stock control
	\|		\|
			\|-
	\|Supplier specifications (wine & packaging)		\|Supplier specifications (wine & packaging)
	\|		\|
			\|-
	\|Traceability/ recall procedure		\|Traceability/ recall procedure
	\|		\|
			\|-
	\|Training		\|Training
	\|		\|
			\|-
	\|Vinegar manufacturing procedure		\|Vinegar manufacturing procedure
	\|		\|
			\|-
	\|Waste control policy		\|Waste control policy
	\|		\|
			\|-
	\|}		\|}
	*		*